Buttermilk Custard
Buttermilk Custard is an moderately easy dessert you can prepare in just 52 minutes. Made with creamy butter, eggs, c. sugar, c. buttermilk and . flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter.
Add sugar, milk and flour.
Beat in eggs.
Put in unbaked pie shell.
Bake at 350Β°.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment