Buttermilk Biscuits
Buttermilk Biscuits is an moderately easy baked good you can prepare in about 1 hour 10 minutes. Made with c. flour, . baking powder, . cream of tartar, . soda and . salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Work first 6 ingredients together real good.
Make a hole in flour, then add buttermilk (enough to take up all the flour, but enough to knead a little bit).
Then put out on pastry sheet. Knead just enough to flatten with hand.
Don't overwork.
Then cut and bake at 425Β° until light brown.
When taken from oven, put butter on top and cover for 6 minutes.
Serve.
π· Perfect Pairings
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