Buttermilk Biscuits

Buttermilk Biscuits

⏱️ Ready in 1h 2m πŸ₯„ Prep 14 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Buttermilk Biscuits is an moderately easy baked good you can prepare in about 1 hour 2 minutes. Made with c. flour, . baking powder, . baking soda, . salt and . lard (shortening may be substituted), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Cookie #American #Baked
πŸ‘¨β€πŸ³ Instructions

Sift dry ingredients together.

Cut in the lard.

Add buttermilk and stir until a soft dough is formed, then turn onto a lightly floured board and knead until smooth.

Roll out (1/2 inch thick for fluffy biscuits, 1/4 inch for crusty thin ones!!).

Cut to size with a biscuit cutter or cup.

Place on a greased pan. Bake at 450Β° for 13 to 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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