Butter Dips

Name: Butter Dips
Prep time: 65 min
Cook time: 20 min
Ingredients: 1/2 butter; 2 1/4 flour; 1 sugar; 3 1/2 baking powder; 3/4 salt; 1 milk

⏱️ Ready in 1h 25m 🥄 Prep 1h 5m 🔥 Cook 20 min 👁️ 1 views

Butter Dips is an moderately easy baked good you can prepare in about 1 hour 25 minutes. Made with butter, flour, sugar, baking powder and salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

📊 At a Glance

Prep 1h 5m

Cook 20 min

Difficulty Medium

🛒 Ingredients

1/2 butter

2 1/4 flour

1 sugar

3 1/2 baking powder

3/4 salt

1 milk

Nutrition Facts

Servings per recipe 1

Serving size 1 serving

Amount per serving

Calories 64

% Daily Value*

Total Fat 3.2g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 119mg 5%

Total Carbohydrate 7.6g 3%

Dietary Fiber 0.2g 1%

Total Sugars 0g

Protein 1.2g 2%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Heat oven to 450.

Melt butter in oven oblong 13 x 9 1/2 x 3 inch pan.

Remove when butter is melted.

Sift dry ingredients into bowl.

Add milk.

Stir slowly with a fork until dough just clings together.

Knead lightly about 10 times.

Roll out 1/2 inch thick into rectangular 12 x 8 inch pan.

Cut in half lengthwise, then crosswise into 16 strips.

Dip each strip on both sides in melted butter.

Place close together in two rows.