Butter Crepes

Name: Butter Crepes
Prep time: 10 min
Cook time: 61 min
Yield: 20
Ingredients: 4 eggs; 2 flour; 2 milk; 1/2 butter; 1/4 salt

⏱️ Ready in 1h 11m 🥄 Prep 10 min 🔥 Cook 1h 1m 👥 20 servings 👁️ 17 views

Butter Crepes is an easy breakfast dish you can prepare in about 1 hour 11 minutes. Made with eggs, flour, milk, butter and salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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#Pancake #Breakfast

📊 At a Glance

Prep 10 min

Cook 1h 1m

Serves 20

Difficulty Easy

🛒 Ingredients

4 eggs

2 flour

2 milk

1/2 butter

1/4 salt

Nutrition Facts

Servings per recipe 20

Serving size 1 serving

Amount per serving

Calories 117

% Daily Value*

Total Fat 6.6g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 88mg 4%

Total Carbohydrate 10.8g 4%

Dietary Fiber 0.3g 1%

Total Sugars 0g

Protein 3.4g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Place all ingredients in blender; whirl for 1 minute.

Scrape down sides, then blend for another 15 seconds.

Refrigerate 1 hour.

Heat a lightly greased 6 inch skillet; remove from heat.

Spoon in 2 Tbsp batter; lift and tilt skillet to spread evenly.

Return to heat; brown on one side only.

To remove, invert pan over paper toweling.

Repeat with remaining batter.

Delicious filled with any flavor fruit jam, sweetened fresh peaches, cream cheese and pineapple, ham or maple syrup.