Brownie Pudding

Name: Brownie Pudding
Prep time: 40 min
Cook time: 35 min
Yield: 10
Ingredients: 1/2 all-purpose flour; 1/2 granulated sugar; 1/2 baking powder; 2 salt; 1/4 milk; 1/2 vanilla; 1 butter; 2 brown sugar; 1/2 boiling water

⏱️ Ready in 1h 15m 🥄 Prep 40 min 🔥 Cook 35 min 👥 10 servings 👁️ 1 views

Brownie Pudding is an moderately easy dessert you can prepare in about 1 hour 15 minutes. Made with all-purpose flour, granulated sugar, baking powder, salt and milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Pudding #Brownie #Dessert

📊 At a Glance

Prep 40 min

Cook 35 min

Serves 10

Difficulty Medium

🛒 Ingredients

1/2 all-purpose flour

1/2 granulated sugar

1/2 baking powder

2 salt

1/4 milk

1/2 vanilla

1 butter

2 brown sugar

1/2 boiling water

Nutrition Facts

Servings per recipe 10

Serving size 1 serving

Amount per serving

Calories 183

% Daily Value*

Total Fat 5.9g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 160mg 7%

Total Carbohydrate 34g 12%

Dietary Fiber 2.1g 8%

Total Sugars 0g

Protein 2.3g 5%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees.

Combine flour, granulated sugar, 1/4 cup cocoa, baking powder and salt in a bowl.

Stir in milk, butter and vanilla until smooth.

Stir in chocolate chips.

Spread in ungreased shallow 1 1/2 quart casserole. Sprinkle brown sugar and 1/4 cup cocoa on top.

Place in oven, pour boiling water over top.

Bake 35 minutes, cool 10 minutes before serving.

Serve with ice cream if desired.