Brownie Pie
Brownie Pie is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with c. all-purpose flour, c. cocoa, c. sugar, eggs and c. margarine at room temperature, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Place flour, cocoa and sugar in a large mixing bowl.
Stir to mix well.
Add eggs, margarine, salt and vanilla.
Beat with a whisk for about 4 minutes.
Stir in nuts.
Pour into a greased 8-inch pie pan and bake in preheated 325Β° oven until done, about 30 to 40 minutes.
Pie will puff up and then settle down.
Serve slightly warm with ice cream or whipped cream.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment