Brown Sugar Pie I

Name: Brown Sugar Pie I
Prep time: 30 min
Cook time: 30 min
Yield: 8
Ingredients: 6 tablespoons all-purpose flour; 2 cups packed brown sugar; 1 1/2 cups evaporated milk; 4 tablespoons butter; 1/2 teaspoon salt; 1 teaspoon vanilla extract

⏱️ Ready in 1h 🥄 Prep 30 min 🔥 Cook 30 min 👥 8 servings 👁️ 1 views

Brown sugar pie is a basic pie from Quebec, Canada. In French, it is Tarte au Sucre Brun. Delicious!!

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🔗 Recipe adapted from AllRecipes

#Pie #Under 1 Hour #Dessert

📊 At a Glance

Prep 30 min

Cook 30 min

Serves 8

Difficulty Medium

🛒 Ingredients

6 tablespoons all-purpose flour

2 cups packed brown sugar

1 1/2 cups evaporated milk

4 tablespoons butter

1/2 teaspoon salt

1 teaspoon vanilla extract

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 346

% Daily Value*

Total Fat 9.4g 12%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 252mg 11%

Total Carbohydrate 63.2g 23%

Dietary Fiber 0.2g 1%

Total Sugars 58.2g

Protein 3.9g 8%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 400 degrees F (200 degrees C).

In a saucepan, combine flour and sugar.

Stir in milk, butter, salt and vanilla.

Cook, stirring constantly, until mixture comes to a boil.

Pour into an unbaked pie shell.

Bake at 400 degrees F (200 degrees C) for 5 minutes.

Reduce heat to 350 degrees F (175 degrees C) and continue baking for 25 minutes.