Breakfast Soufflé

Breakfast Soufflé

⏱️ Ready in 1h 2m 🥄 Prep 14 min 🔥 Cook 48 min 👥 4 servings 👁️ 1 views

Breakfast Soufflé is an moderately easy breakfast dish you can prepare in about 1 hour 2 minutes. Made with . bulk sausage, c. sharp cheddar shredded cheese, eggs, c. milk and . dry mustard, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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👨‍🍳 Instructions

Brown and drain sausage.

Beat eggs with milk, mustard and salt.

Cube bread and layer with sausage and cheese in a 9 x 13-inch baking pan.

Pour egg mixture over layers; cover with foil and refrigerate overnight.

Bake 45 minutes at 350° (20 minutes with foil on and 25 minutes with foil off).

Do not overbake.

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