Breakfast Muffins
Breakfast Muffins is an moderately easy dessert you can prepare in just 46 minutes. Made with egg, c. margarine, . baking powder, c. skim milk and c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Beat egg.
Mix in sugar and melted margarine. Sift together flour, baking powder and salt.
Add to sugar and margarine mixture, alternately with milk. Fill greased muffin cups 2/3 full. Bake in a 375Β° oven about 20 minutes or until golden brown.
Makes 14 to 16 small muffins.
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