Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with c. milk, c. bread cubes, c. melted butter, c. sugar and eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Heat milk to scalding.
Pour milk over bread cubes; cool.
Add remaining ingredients.
Pour into buttered 1 1/2-quart casserole at 350Β° for 40 or 45 minutes.
Serve warm with cream.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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