Bread Pudding
Bread Pudding is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with egg, c. sugar, . vanilla, cinnamon and c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 375°.
Beat egg and sugar.
Add milk and vanilla.
Sprinkle cinnamon on and beat.
Set mixture aside. Break bread into bite size pieces in a bowl.
Pour water over bread; make soggy.
Squeeze water out of bread by handfuls.
Put all bread in baking dish.
Pour egg and milk mixture over it. Sprinkle with sugar and cinnamon.
Bake at 375° for 1/2 hour to 45 minutes.
🍷 Perfect Pairings
Complete your meal with these
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