Bread Dip
Bread Dip is an moderately easy baked good you can prepare in about 1 hour 2 minutes. Made with c. sharp cheese, shredded, (8 oz.) pkg. cream cheese, c. sour cream, c. diced ham and c. chopped green onion (use stems too), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Stir ingredients together.
Cut the top off a round loaf of bread and hollow out loaf of bread.
Cut the bread taken out of loaf into cubes.
Brush cubes with 2 tablespoons vegetable oil and 1 tablespoon melted butter.
Bake at 350° until brown.
Pour cheese mixture in loaf of bread, then wrap tightly with foil. Bake at 350° for 70 minutes.
🍷 Perfect Pairings
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