Boiled Peanuts

Name: Boiled Peanuts
Prep time: 5 min
Cook time: 180 min
Yield: 40
Ingredients: 5 pounds raw peanuts, in shells; 1 cup salt; water to cover

⏱️ Ready in 3h 5m 🥄 Prep 5 min 🔥 Cook 3h 👥 40 servings

Boiled Peanuts is an easy snack you can prepare in about 3 hours 5 minutes. Made with 5 pounds raw peanuts, in shells, 1 cup salt and water to cover, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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🔗 Recipe adapted from AllRecipes

#Snack

📊 At a Glance

Prep 5 min

Cook 3h

Serves 40

Difficulty Easy

🛒 Ingredients

5 pounds raw peanuts, in shells

1 cup salt

water to cover

Nutrition Facts

Servings per recipe 40

Serving size 1 serving

Amount per serving

Calories 322

% Daily Value*

Total Fat 27.9g 36%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 2345mg 102%

Total Carbohydrate 9.2g 3%

Dietary Fiber 4.8g 17%

Total Sugars 2.3g

Protein 14.6g 29%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Wash the peanuts and place them in a pot.

Add salt and water.

Bring the water to a boil.

Let the water boil for 3 hours.

Taste the peanuts, if they are not salty enough for your taste add more salt.

If you would like the peanuts to be softer, return the water to boil and cook until they reach the consistency you desire.