Blueberry Crunch
Blueberry Crunch is an moderately easy dinner. Made with 1 large can crushed pineapple with juice, 3 c. blueberries with juice, 1 c. sugar, yellow cake mix and 2 sticks butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt butter and mix with sugar and pecans.
Layer pineapple, blueberries and 1 cup sugar.
Layer dry cake mix, then pour the butter, sugar and nuts on top.
Bake at 350Β° for 35 to 40 minutes in 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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