Blackberry Wine Cake
Blackberry Wine Cake is an easy dessert you can prepare in just 26 minutes. Made with box duncan hines yellow cake mix, sifted, eggs, (6 oz.) blackberry jello, c. oil and c. blackberry wine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix together all ingredients on low speed until moistened. Mix on medium for 2 minutes.
Pour into greased and floured Bundt pan and bake at 350Β° for 50 minutes.
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