Blackberry Pie
Blackberry Pie is an easy dessert you can prepare in just 34 minutes. Made with (9-inch) deep dish pie shell, unbaked, c. fresh blackberries, c. sugar, . quick cooking tapioca and . butter or margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
👨🍳 Instructions
Combine the blackberries, sugar and tapioca in a large bowl and let set, uncovered, for 20 minutes. Spoon into unbaked pie shell.
Cut the butter or margarine on top.
Cover with crust. Bake 15 minutes at 400°. Reduce heat to 375° and bake for 45 minutes more.
🍷 Perfect Pairings
Complete your meal with these
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