Black Forest Pie
Black Forest Pie is an moderately easy dessert you can prepare in just 42 minutes. Made with keebler ready-crust (chocolate or graham), c. (8 oz.) thawed cool whip topping, c. cold milk, . jell-o chocolate flavor instant pudding and c. cherry pie filling, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Spread 1 cup whipped topping on bottom of pie crust.
Combine milk and pudding mix. Blend with wire whisk or mixer for 1 minute. Fold in 1 1/2 cups whipped topping.
Spread over whipped topping in crust. Spread remaining whipped topping over top, leaving a 1-inch border and forming a depression in center of the whipped topping.
Spoon cherry pie filling in the center. Chill 3 hours.
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