Black Bean Brownies

Name: Black Bean Brownies
Prep time: 10 min
Cook time: 30 min
Yield: 16
Ingredients: 1 (15.5 ounce) can black beans, rinsed and drained; 3 eggs; 3 tablespoons vegetable oil; 1/4 cup cocoa powder; 1 pinch salt; 1 teaspoon vanilla extract; 3/4 cup white sugar; 1 teaspoon instant coffee (Optional); 1/2 cup milk chocolate chips (Optional)

⏱️ Ready in 40 min 🥄 Prep 10 min 🔥 Cook 30 min 👥 16 servings 👁️ 1 views

Black Bean Brownies is an moderately easy dessert you can prepare in just 40 minutes. Made with 1 (15.5 ounce) can black beans, rinsed and drained, 3 eggs, 3 tablespoons vegetable oil, ¼ cup cocoa powder and 1 pinch salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from AllRecipes

#Brownie #Under 1 Hour #Dessert

📊 At a Glance

Prep 10 min

Cook 30 min

Serves 16

Difficulty Medium

🛒 Ingredients

1 (15.5 ounce) can black beans, rinsed and drained

3 eggs

3 tablespoons vegetable oil

1/4 cup cocoa powder

1 pinch salt

1 teaspoon vanilla extract

3/4 cup white sugar

1 teaspoon instant coffee (Optional)

1/2 cup milk chocolate chips (Optional)

Nutrition Facts

Servings per recipe 16

Serving size 1 serving

Amount per serving

Calories 126

% Daily Value*

Total Fat 5.3g 7%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 129mg 6%

Total Carbohydrate 18.1g 7%

Dietary Fiber 2.6g 9%

Total Sugars 12.4g

Protein 3.3g 7%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Lightly grease an 8x8 square baking dish.

Combine the black beans, eggs, oil, cocoa powder, salt, vanilla extract, sugar, and instant coffee in a blender; blend until smooth; pour the mixture into the prepared baking dish.

Sprinkle the chocolate chips over the top of the mixture.

Bake in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes.