Big Orange Fudge
Big Orange Fudge is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with c. sugar, c. evaporated milk, margarine, c. white chocolate morsels and (7 oz.) jar marshmallow cream, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bring sugar, milk and margarine to a boil.
Boil 5 minutes. Remove from heat and add white chocolate morsels and marshmallow cream.
Mix well.
Remove 1 to 1 1/2 cups of mixture and set aside.
To remainder of mix, add flavorings and food coloring. Mix well and pour into 9 x 13 buttered pan.
Drop white chocolate by spoonfuls on top of the orange.
Swirl through with a knife. Chill and cut with knife.
π· Perfect Pairings
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