Best yet Cracker Jacks
Best Yet Cracker Jacks is an moderately easy dinner. Made with 2 c. brown sugar, firmly packed, 1 tsp. soda, 1/2 c. light or dark syrup (karo), 1/2 c. butter and pinch of cream of tartar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil sugar, syrup, butter and cream of tartar for 5 minutes. Add soda quickly, stirring in.
Pour over popcorn.
Mix well and spread on lightly greased cookie sheet (I use 2 cookie sheets). Put in 200Β° oven for 40 minutes, stirring every 10 minutes.
Take out and let cool.
π· Perfect Pairings
Complete your meal with these
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