Best-Ever Cake
Best-Ever Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with c. flour, . soda, c. sugar, eggs and (20 oz.) can crushed pineapple (use juice), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients and beat for 1 minute by hand.
Bake in greased, but not floured, 9 x 13 x 2-inch pan at 300Β° for 40 to 45 minutes.
Let cool.
Chop 1 large jar maraschino cherries (drained) and put on top of cake.
π· Perfect Pairings
Complete your meal with these
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