Beef with Dumplings

Beef with Dumplings

⏱️ Ready in 1h 26m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 4m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Beef With Dumplings is an impressive snack you can prepare in about 1 hour 26 minutes. Made with (3 to 4 lb.) beef pot roast, . shortening, (1 lb.) can tomatoes, c. wine vinegar and c. water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Dumplings #Chinese #Snack
πŸ‘¨β€πŸ³ Instructions

Trim excess fat from roast.

In Dutch oven or large skillet, slowly brown meat on all sides in hot shortening.

Add next 7 ingredients.

Cover.

Cook slowly 2 1/2 hours or until meat is tender.

Place biscuits on meat. Sprinkle with parsley.

Cover tightly and steam 15 minutes or until "dumplings" are done. Remove meat (pot roast) and "dumplings" to warm platter. Make pot roast gravy if you want to.

Makes 6 to 8 servings.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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