Beary Cherry Cobbler
Beary Cherry Cobbler is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with margarine, c. sugar, c. flour, rounded tsp. baking powder and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place stick of margarine in a 2 1/2-quart baking dish and melt in oven while preheating. Meanwhile, combine dry ingredients.
Stir in 3/4 cup milk (batter will be thin).
Pour batter into center of melted margarine.
Pour pie filling into center of batter.
Bake about 50 minutes or until top is golden brown.
Serve warm or cold with whipped cream.
π· Perfect Pairings
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