Baked Rice Pudding
Baked Rice Pudding is an moderately easy dessert you can prepare in just 56 minutes. Made with beaten eggs, c. milk, c. sugar, . vanilla and . salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine eggs, milk, sugar, vanilla and salt. Mix well. Add rice and raisins.
Pour into 10 x 6 x 1 3/4-inch baking dish. Bake, uncovered, at 325Β° for 30 minutes. Stir.
Sprinkle with nutmeg.
Bake until knife inserted halfway between center and edge comes out clean, about 30 minutes more.
Serves 6.
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