Baked Pineapple

Name: Baked Pineapple
Prep time: 10 min
Cook time: 60 min
Yield: 7
Ingredients: 1 (20 ounce) can crushed pineapple, drained; 1 cup white sugar; 2 tablespoons cornstarch; 1/4 cup cold water; 2 eggs; 1 tablespoon vanilla extract; 1 tablespoon butter; 1 teaspoon ground cinnamon

⏱️ Ready in 1h 10m 🥄 Prep 10 min 🔥 Cook 1h 👥 7 servings 👁️ 11 views

We have this at every family gathering and there are NEVER any leftovers! This sugary pineapple concoction is perfect for an Easter meal because it can be used as a dessert or a side dish. Enjoy!

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🔗 Recipe adapted from AllRecipes

#Baked #Dessert

📊 At a Glance

Prep 10 min

Cook 1h

Serves 7

Difficulty Medium

🛒 Ingredients

1 (20 ounce) can crushed pineapple, drained

1 cup white sugar

2 tablespoons cornstarch

1/4 cup cold water

2 eggs

1 tablespoon vanilla extract

1 tablespoon butter

1 teaspoon ground cinnamon

Nutrition Facts

Servings per recipe 7

Serving size 1 serving

Amount per serving

Calories 207

% Daily Value*

Total Fat 3.1g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 55mg 2%

Total Carbohydrate 43.7g 16%

Dietary Fiber 0.8g 3%

Total Sugars 40.5g

Protein 2.2g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

Grease a 9x9 inch baking dish.

In a mixing bowl, mix together the pineapple, sugar, cornstarch, water, eggs and vanilla.

Pour the mixture into the prepared baking dish.

Dot the mixture with butter and sprinkle with cinnamon.

Bake in a preheated 350 degrees F (175 degrees C) oven for 1 hour.