Baked Chili

Name: Baked Chili
Prep time: 26 min
Cook time: 16 min
Yield: 4
Ingredients: 1 lb . ground beef; 1 large onion, chopped; 1 large green pepper, chopped; 1 can (16 oz.) kidney beans, rinsed and drained; 1 can (15 1/4 oz.) whole kernel corn, drained; 1 can (15 oz.) tomato sauce; 1 can (14 1/2 oz.) diced tomatoes, undrained; 1 can (4 oz.) chopped green chilies; 2 tsp . chili powder; 1 tsp . salt; 1 tsp . ground cumin; 1/2 tsp . sugar; 1/2 tsp . pepper

⏱️ Ready in 42 min 🥄 Prep 26 min 🔥 Cook 16 min 👥 4 servings

Baked Chili is an impressive soup you can prepare in just 42 minutes. Made with . ground beef, large onion, chopped, large green pepper, chopped, (16 oz.) kidney beans, rinsed and drained and (15 1/4 oz.) whole kernel corn, drained, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Soup #Chili #American #Baked #Under 1 Hour

📊 At a Glance

Prep 26 min

Cook 16 min

Serves 4

Difficulty Hard

👨‍🍳 Instructions

In a dutch oven over medium heat, cook beef, onion and green pepper until meat is no longer pink.

Drain.

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