Baked Brie in Bread
Baked Brie In Bread is an moderately easy baked good you can prepare in about 1 hour 48 minutes. Made with round bread, garlic clove, minced, c. toasted almonds, small, round pkg. brie and small jar mushrooms, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Slice top of the bread off.
Scoop out bread from crust.
Cut or tear bread into pieces and toast to serve with Brie.
Butter inside of crust.
Layer the Brie, mushrooms, garlic and toasted almonds on the inside of crust.
Place the top back onto the round.
Loosely cover with aluminum foil.
Place the round on a cookie sheet.
Heat in a 300Β° oven for about 20 minutes or until cheese has melted and ingredients are easily mixed.
Keep aluminum foil on top and return to oven.
Heat thoroughly (about 10 to 15 minutes or more).
Serve with toasted pieces of bread.
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