Bac-on-Ion Cornbread

Bac-on-Ion Cornbread

⏱️ Ready in 30 min πŸ₯„ Prep 14 min πŸ”₯ Cook 16 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Bac-On-Ion Cornbread is an moderately easy baked good you can prepare in just 30 minutes. Made with c. self-rising cornmeal mix, c. self-rising flour, c. real bacon pieces (crumbled), c. chopped onion and c. buttermilk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 450 degrees. Combine all ingredients and mix well.

Pour into a well-greased 10 inch skillet. Bake for about 20 minutes or until golden brown on top. Remove from skillet immediately.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.