Artichoke Dip
Artichoke Dip is an moderately easy snack you can prepare in just 44 minutes. Made with (8 oz.) cans artichoke hearts, c. mayonnaise, c. parmesan cheese, garlic powder to taste and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Drain artichokes and crush smooth.
Add rest of ingredients; mix well.
Bake at 350Β° for 1 hour.
Can be served at room temperature or hot with your favorite wheat crackers.
π· Perfect Pairings
Complete your meal with these
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