Artichoke Dip
Artichoke Dip is an moderately easy snack you can prepare in just 46 minutes. Made with box frozen artichoke hearts, c. mayonnaise, c. parmesan cheese, of salt and of pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Thaw artichokes and drain thoroughly.
Chop into small pieces. Add all ingredients and blend well.
Bake at 350Β° for approximately 45 minutes or until golden brown.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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