Artichoke Dip
Artichoke Dip is an easy dinner. Made with 14 oz. can artichoke hearts (not marinated), 1 c. mayonnaise, 1/2 c. parmesan cheese, 1 1/2 c. shredded mozzarella cheese and snack crackers, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients, except crackers, in a 1-quart (Tupperware) casserole.
Cook on High 4 to 8 minutes in the microwave.
Serve hot on snack crackers.
π· Perfect Pairings
Complete your meal with these
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