Apple Pumpkin Pie
Apple Pumpkin Pie is an impressive dessert you can prepare in about 1 hour 26 minutes. Made with (16 oz.) apple pie filling, unbaked 10-inch pie shell, . cornstarch, . each, cinnamon, nutmeg and ginger and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Pour apple pie filling into unbaked pie shell.
Combine cornstarch, spices, salt and sugar.
Add pumpkin, molasses and melted butter.
Blend well.
Combine milk and eggs.
Stir in; pour over apple filling.
(To avoid spills, add last of milk and egg mixture with pie on oven rack--pan will be brimful).
Bake at 425Β° for 40 minutes or until knife inserted in pie comes out clean. Chill, then garnish with whipped cream.
π· Perfect Pairings
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