Apple Dumplings
Apple Dumplings is an moderately easy snack you can prepare in about 2 hours 4 minutes. Made with c. sugar, c. water, . cinnamon, . oleo and c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine sugar, water and cinnamon.
Bring to boil and boil for about 3 minutes.
Remove from heat and add oleo.
Set aside.
Sift the remaining dry ingredients together.
Cut in shortening until mixture crumbles.
Add milk all at once and stir just until flour is moistened.
On lightly floured surface, roll dough and cut into rectangles.
Place apple on rectangle, add some cinnamon and dot with oleo.
Bring dough up around apple.
Place in ungreased baking pan.
Pour syrup over dumplings.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
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