Apple Dumplings
Apple Dumplings is an moderately easy snack you can prepare in about 1 hour 8 minutes. Made with pastry for 2-crust 9-inch pie, baking apples, take out cores, c. sugar, c. water and . butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Fill apple cavities with 1/2 cup sugar and 1 teaspoon cinnamon mixture.
Dot with butter.
Roll out pastry and cut into 7-inch squares.
Place apple on each pastry square.
Boil sugar, water, butter and cinnamon.
Place dumplings in pan; pour hot syrup over dumplings.
Bake 45 minutes in a 425Β° oven.
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