Apple Crumb Pie
Apple Crumb Pie is an moderately easy dessert you can prepare in about 1 hour 56 minutes. Made with -inch unbaked pie shell, c. sliced, pared apples (5 to 7 apples), c. sugar, . cinnamon and c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Place apples in unbaked pie shell.
Combine 1/2 cup of the sugar with cinnamon.
Sprinkle over the apples.
Combine remaining cup sugar with flour.
Cut in butter or margarine until crumbly.
Sprinkle crumb mixture over apples.
Bake at
Β° for minutes or until apples are tender.
Cool or serve warm with whipped cream on top.
π· Perfect Pairings
Complete your meal with these
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