Apple Cream Tart
Apple Cream Tart is an moderately easy dessert you can prepare in just 52 minutes. Made with c. all-purpose flour, . sugar, . salt, c. butter or margarine and green apples, peeled, cored and sliced, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a large bowl, stir together flour, 3 tablespoons sugar and salt.
Cut in butter or margarine until consistency of cornmeal.
Pack into bottom and 1-inch up the sides of a 9-inch spring-form pan or 9-inch square pan.
Press crumbs firmly.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment