Apple Cake
Apple Cake is an moderately easy dessert you can prepare in about 1 hour 36 minutes. Made with c. soft shortening (half of it butter), c. sugar (white), . salt, eggs and . baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream shortening; add sugar and beat until fluffy.
Add eggs one at a time.
Add sifted dry ingredients, alternating with milk. Add flavoring.
Pour into well-greased and floured pans, size 9 x 15-inch.
Top with enough sliced apples to cover batter.
Sprinkle apples with 1/2 cup brown sugar and 1/4 cup melted butter.
Bake in a moderate oven (350Β°) for 45 minutes.
Serve warm.
Makes 12 servings.
If you only want 1/2 of recipe, use an 8 x 8-inch pan.
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