American Persimmon Pie
American Persimmon Pie is an moderately easy American dessert you can prepare in just 46 minutes. Made with c. persimmon pulp, egg, beaten, c. milk, c. sugar and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Mix persimmon pulp, egg and milk.
Mix sugar, salt and cornstarch; add to first mixture.
Line a pie pan with pastry; fill with mixture.
Bake at 450° for 10 minutes, then at 350° for 50 to 60 minutes.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment