American Flag Cake
American Flag Cake is an easy American dessert you can prepare in just 30 minutes. Made with thawed pound cake cut into 10 equal slices, de-stemmed, washed and halved strawberries and c. washed blueberries, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Line bottom of 9 by 13-inch baking dish with pound cake slices. Top with 1 c. of the strawberries and 1 c. of the blueberries. Then spread cool whip on top evenly.
Use the remaining strawberries to make the strips of the flag and the remaining blueberries to make the stars of the flag.
Chill and enjoy OLD GLORY!-
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