Aloha Cake
Aloha Cake is an moderately easy dessert you can prepare in about 1 hour 30 minutes. Made with box yellow cake mix, crushed pineapple, . vanilla pudding, . cream cheese and jar cherries, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Follow directions on mixing from the back of cake box.
Use the pineapple juice in place of water.
If pineapple juice is not enough just add water for the right amount required.
Cook cake by using directions from cake box.
Mix cream cheese, vanilla pudding and milk (that's required on pudding box).
Add sugar to taste. Next, spread whip topping.
Then place cherries for the finishing touch.
Add pecans if desired.
Keep refrigerated until served.
π· Perfect Pairings
Complete your meal with these
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