2 Egg Custards
2 Egg Custards is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with whole eggs, beaten slightly, . sugar, heaping tbsp. flour, mixed with sugar, c. whole milk and . vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Beat eggs slightly; mix flour and sugar together real good and add to eggs.
Then, add milk, vanilla and salt.
Add all these together.
Bake crusts until set, then pour in the egg mixture and bake in 425° oven for 10 minutes.
Turn oven back to 350°.
Bake about 20 more minutes or until done, when knife is inserted in center and comes out clean.
🍷 Perfect Pairings
Complete your meal with these
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